Nibbles &

Parker house roll, thyme honey glaze, bee pollen, pork and apple butter, Chiltern oil, onion molasses

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Ibstone Roe deer tartar, BBQ egg yolk, shrimp crackers, sesame

Napa Cellar, Pinot Noir, Napa Valley 2021

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St Austell Bay mussels, bone marrow gnocchi, kombu butter

Picpoul de Pinet, Sel et de Sable, Languedoc 2023

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Miso glazed monkfish tail, Jerusalem artichoke, chicken butter sauce

Wairau River, Sauvignon Blanc, Marlborough 2023

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Chequers estate fillet of beef Rossini, herb waffle, slow cooked beef shin, foie gras, truffle

Saurus Select Malbec, Patagonia 2022

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Apple and herb sorbet

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‘Pick me up’

Flavours of tiramisu

Banyuls Rimage Cornet & Cie

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Brioche butter pudding, Baron Bigod, apricot, thyme honey, English autumn truffle

(£12 supplement per person)

Botrytis Riesling, New Zealand (£8 supplement)

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Petit fours